Inspiring visite - La Biscuiterie Namuroise
Tuesday, 18 november 2025 – from 10:00 to 13:00 📍 Jemeppe-sur-Sambre
A delicious and inspiring immersion into a company that proves tradition, innovation, and sustainability can go hand in hand
At La Biscuiterie Namuroise, every biscuit tells a story — that of a traditional craft turned into a thriving business without ever losing its authenticity.
Combining traditional recipes, local ingredients, and just the right touch of technology, this Namur-based SME shows that growth, sustainability, and humanity can coexist beautifully
Their secret? A perfect blend of passion, custom-made machines, organic ingredients, and digital common sense
An inspiring transformation that perfectly captures the spirit of the Food RADARS project: combining innovation with quality, and digitalisation with a sense of place and tradition.
On the menu for this gourmet morning
10:00 – Coffee welcome
10:15 – Presentation of the Food RADARS project
10:30 – Behind-the-scenes tour of La Biscuiterie Namuroise
Discover how tradition and modernity meet in every detail.
12:00 – Lunch & networking
A friendly moment to exchange ideas and explore the Food RADARS initiatives.
13:00 – End of the visit
Registration
The registration is free but mandatory !! (priority to agri-food companies)
25 seats only — a delicious experience for all agri-food SMEs looking for inspiration.
This visit is part of the “Innovate” axis of the Interreg Food RADARS project, co-funded by the European Interreg France–Wallonia–Flanders programme.
